It's a little late, but at least I'm posting it on Monday, right?
Sunday
Breakfast: Fiber One, 1/2 banana, OJ
Lunch: Leftovers
Dinner: Homemade tortellini, chicken sausage tomato sauce
Monday
Breakfast: Fiber One, 1/2 banana, OJ
Lunch: PBJ, veggie crisps, yogurt, snack
Dinner: Dinner with my parents
Tuesday
Breakfast: Fiber One, 1/2 banana, OJ
Lunch: PBJ, veggie crisps, yogurt, snack
Dinner: Leftover tortellini and sauce, pear
Wednesday
Breakfast: Fiber One, 1/2 banana, OJ
Lunch: Egg salad sandwich, yogurt, veggie crisps, snack
Dinner: Chicken stir-fry (from Trader Joe's), whole wheat rice, pear
Thursday
Breakfast: Fiber One, 1/2 banana, OJ
Lunch: Egg salad sandwich, yogurt, veggie crisps, snack
Dinner: Chicken stir-fry (from Trader Joe's), whole wheat rice, pear
Friday
Breakfast: Fiber One, 1/2 banana, OJ
Lunch: PBJ, veggie crisps, yogurt, snack
Dinner: Grilled cheese and soup, pear
Saturday
Breakfast: Fiber One, 1/2 banana, OJ
Lunch: Grilled cheese and soup, pear
Dinner: Open
Our grocery receipts came in around $55 for the week. Not too bad. We even bought some new yogurt for G. He found an ad for Fage Greek yogurt with honey in last week's New Yorker and actually went to the grocery store with me to make sure I didn't forget to buy it. It's a little pricey, but he thinks it's awesome. He let me try a spoonful and I have to agree. Anyone else tried it?
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